Chef Erik (Urge Gastropub & Whiskey Bank) is defending his belt against Chef Matt (Brothers Provisions). Both chefs will prepare 5 courses to pair with 5 beers from Burgeon Beer Co! You will enjoy the dishes without knowing who prepared what and vote on which pairings you like best. The winner gets the Championship Belt and bragging rights!
Tickets are $75 per person (tax & gratuity included).